When molecules fall apart, their electric charge doesn't stay put—it rearranges as bonds stretch and break. An international team of scientists has now tracked these ultrafast changes in the small ...

It is a key part of modern agriculture, to the point that imagining a food system that operates without it is incredibly ...

Nearly 40% of California-grown nonorganic produce has residues from pesticides made from potentially toxic PFAS chemicals that can remain in the body for years.

Decades of research has shown promise for using microbiome science to solve several problems facing agriculture, but these ...

The New Hampshire campus where AI was coined 70 years ago is now shaping its future. Mental health chatbots, medical training ...

Microplastics have been detected in human blood, lungs, and brain tissue. Environmental health advocate Lindsay Dahl explains ...

In his inaugural lecture on 11 March, professor Ralph Meulenbroeks outlined what is needed to strengthen scientific literacy among young people.

Scientists studying Mars may have uncovered a brand-new mineral hidden in the planet’s ancient sulfate deposits. By combining laboratory experiments with orbital data, researchers identified an ...

The AI Assistant, now in public beta for web and mobile, allows users to modify images by typing or speaking their desired changes, such as removing objects or altering backgrounds.

Why do we tip—even when we know we’ll never see the server again? New research suggests it’s not just about rewarding good ...

The first chemist that we know of is a woman: about 3000 years ago, Tappūtī-bēlat-ekalle was head perfumer in ancient Assyria ...

Decades of research has shown promise for using microbiome science to solve several problems facing agriculture, but these findings have not yet been translated to practical recommendations for ...