Consumer Reports has no financial relationship with advertisers on this site. Stovetop rice seems easy enough—you measure out the rice and water and set it on the burner. But there are a number of ...

Cooking rice perfectly on a stovetop is dependent on so many factors: the burner’s level, the pot’s insulation, the lid’s seal, and even the kitchen’s humidity. Rice cookers shrug off all those ...

In my wider tested review, the Aroma Housewares ARC-914SBD Digital Cool-Touch Rice Grain Cooker And Food Steamer stood out as the best value rice cooker of the bunch. Ahead, learn more about this ...

A good rice cooker may make better rice than you can on the stove, all while doing most of the work so you can focus on cooking your mains and sides. Having one in your kitchen is therefore vital, ...

Rice is one of the most widely consumed grains in the world and a staple in many cultures. And for good reason: it’s extremely versatile, acting as a side dish or main element of many meals. But ...

In my wider tested review of rice cookers, I found the Zojirushi NS-TSC10 Micom Rice Cooker and Warmer to be the very best of the bunch. Ahead, learn more about the Cadillac of rice cookers, and why I ...

Perfectly cooked rice requires a surprising amount of precision and nuance. Who among us hasn’t struggled over a stovetop trying to find the right ratio of water to rice or the ideal heating ...

My favorite is the cheapest of the bunch. Zojirushi’s rice cookers are powerful, thoughtfully made kitchen appliances. Still, our favorites are brand classics: The higher-end Zojirushi NW-QAC10 ...

Stovetop rice seems easy enough—you measure out the rice and water and set it on the burner. But there are a number of variables that can lead to mushy or burnt rice, including the burner’s level, the ...