Life's all about shortcuts, especially when it comes to cooking. But, for times when you're not in a hurry, it's only right to make a meal that delivers on flavor and comfort. Stuffed shells are the ...
Bring a large pot of salted water to a boil. Add pasta and cook al dente according to package instructions. Drain and rinse in cold water and set aside. In a large skillet over medium heat, heat the ...
Aug. 24—For as long as I can remember, my husband, Charlie, has prepared stuffed shells at Christmas. He'll also make them if the California kids come to visit, so as you can tell, they're reserved ...
This isn't the baked pasta your nonna remembers — it's a kid-friendly casserole that's also pretty darn perfect for potlucks, picnics and big family gatherings. Jumbo pasta shells are stuffed with a ...
In a large saucepan, heat the olive oil. Add the garlic and cook over moderate heat, stirring, until golden, about 2 minutes. Add the diced tomatoes and their liquid and the water, bay leaves, crushed ...
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