The traditional Maharashtrian sweet, ukdiche modak, is experiencing a surge in popularity and innovation this Ganeshotsav. While classic recipes remain beloved, shops are introducing fusion flavors ...

It is that time of year when one sweet takes centre stage — the modak. No Ganesh Chaturthi feels complete without it. In Hyderabad though, the steamed version, the ukadiche modak, isn’t as easy to ...

As preparations are in full swing, with beautifully crafted Ganesh idols, vibrant pandals, and dazzling lights, communities across the country gear up to honour Lord Ganesha with fervour and devotion.

Ganesh Chaturthi 2025 is here, filling the air with the beats of dhol-tasha, chants of Ganpati Bappa Morya, and the irresistible aroma of festive sweets. Among them, the star of the celebration is ...

Ganesh Chaturthi celebrations are incomplete without modaks, with Ukadiche and Talniche modaks being timeless Maharashtrian favourites. These traditional sweets feature rice or wheat flour, coconut, ...

If you found yourself oddly comforted while watching Mrs Deshpande, you weren’t imagining it. Beneath the suspense, psychological tension and moral unease of the series lies something gentler and ...

For all Navi Mumbaikars who're strapped for time, the Ganeshotsav celebrations at home or the office have one important aspect: the prasad - sweet distributed to all present after the prayers, ...

Actress Bhumi Pednekar surprised her fans on Instagram by sharing a candid reel of her first attempt at making Ukadiche Modak — a traditional Maharashtrian sweet associated with Ganesh Chaturthi.

It is a traditional Maharashtrian delicacy, not to forget Lord Ganesh's favourite food. Made popular during the rule of the Peshawas, who were staunch Ganesh worshippers, the modak today has undergone ...