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Is Lab-Grown Meat Really the Future?
Lab-grown meat tackles environmental and ethical challenges. Challenges include high production costs and public perception. Taste is mixed; cultural norms impact acceptance of lab-made meat. Unless ...
TREMONTON — Food banks in Box Elder County received large donations of locally grown meat just before the holidays. On Friday, the Box Elder County Farm Bureau delivered 2,000 pounds of pork to both ...
Billions of animals are killed each year to feed an unsustainable demand for meat. Lab-grown meat—also known as cultured, cultivated, cell-based, or clean meat—can offer a kinder alternative while ...
HOUSTON — While lab-grown meat might be gaining popularity nationwide, here in Texas, you won't be seeing it on your plate anytime soon. Gov. Greg Abbott signed a bill that bans it in the Lone Star ...
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