Something is taking root in mixology. Bartenders are increasingly growing their own cocktail additions and foraging for inspiration and ingredients. The slow food movement has reached the cocktail ...

Add Yahoo as a preferred source to see more of our stories on Google. Rosemary, citrus, raspberries, blackberries, candied ginger and mint add a flair to cocktails. (Mariah Tauger / Los Angeles Times) ...

Special occasions or just everyday occurrences are brightened by edible flowers for cocktails. Cocktail flowers are organically raised and non-toxic, often with delicate flavors that will enhance ...

Our partner Tasting Table shares the best of food and drink culture. Today, Elyse Inamine describes eight eye-catching ways that bartenders are garnishing gourmet cocktails. "Garnishes are an ...

Presented by Bon Appétit and Bulleit | NYC bartender, Dorothy Elizabeth, loves the convenience of Bulleit's ready-to-serve Manhattan Cocktail. Watch to learn her favorite Manhattan garnishes, so you ...

As summer heat takes over and people flock to outdoor gatherings, tasty and cool cocktails reman ideal when entertaining. Blueberries continue to be the stars of summertime shows, and can be the ...