Basil is a kitchen herb in the mint family. Although it’s native to India, basil is used in a wide number of cuisines, from Italian to Thai and Vietnamese foods. While sweet basil might be the most ...

Each year, tracks from musical artists of all types vie for the coveted “song of the summer” title. If there were an herb of the summer, that crown would always be snugly rested atop basil’s head.

All-America Selections shares its strategies for preventing and combating basil downy mildew, in addition to its ...

Basil plants (Ocimum basilicum) are a popular herb belonging to the mint family. Despite their ties to Italian cuisine, they actually originate from India. Basil's aromatic leaves offer a range of ...

Grow fresh basil with our step-by-step instructions. Basil is easy to grow as long as it has warmth, bright light, and ample water. It can even grow indoors year-round. It comes in many varieties, ...

Basil is a commonly available grocery store item. You might even be growing it in your backyard, or see it in your neighbors' planters. Forget borrowing a cup of sugar, lend us the herbs! The ...

Knowing how to grow fresh basil is paramount in the culinary world (or really anyone with functional taste buds)—the dried version just doesn’t compare to the zesty, peppery flavors in its vibrant ...