Creamy, dreamy frosting is the best topping for cakes, cupcakes and other sweet desserts. Whether you’re searching for the ...

Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

Add Yahoo as a preferred source to see more of our stories on Google. Depending on who you’re talking to, the terms “frosting” and “icing” might be used interchangeably, or they might mean two totally ...

Dessert for breakfast? No, seriously. We're talking chocolate ice cream, cake, the works. Start your day with these 6 healthy treats that are super easy to throw together and taste nothing short of ...

The difference between homemade frosting that tastes homemade and homemade frosting that tastes bakery-level isn't magic. It's these ten specific hacks applied consistently.

Dolores Shaw remembered a coconut cake served in Duke's restaurant in Washington, D.C., in the '40s, '50s and '60s, prompting her to ask for a recipe for marshmallow icing and a source for shredded ...

Baking is a fun activity that takes skill but produces tasty treats. There are two types of icing that are often used: Royal ...

Enjoy a twist on a classic lemon cake with this yuzu chiffon cake, complete with a whipped yuzu cream cheese frosting.

I have a delicious collection of memories involving family picnics through the years, going all the way back to childhood recollections of making peach ice cream with a hand-cranked machine. Later ...