1. Slit a layer of the bulb of each onion and pull it off. Trim off most of the dark greens (save for another use), so that each onion measures about 6 to 8 inches in length. Shave roots closely, ...

We enjoy a variety of greens, herbs and spring vegetables throughout our festive Passover dinner. Here are some of the ...

Let seasonal ingredients shine, from asparagus to artichoke hearts, in braised chicken, spring vegetable potpies, and crispy ...

The definition of an herb: any plant with leaves, seeds, or flowers used for flavoring, food, medicine or perfume. So onions qualify as an herb! Onions are in the allium family along with chives, ...

Add Yahoo as a preferred source to see more of our stories on Google. From cipollini to Vidalia, explore the most popular varieties of onions and learn what each type tastes like and how they're best ...

For this year's Readers' Choice Week, we asked our readers to prove their cooking prowess by sharing their best recipes with us—and dang, you guys are good. These are the five winning recipes—and the ...