This consensus report examines a range of questions and opinions about the economic, agronomic, health, safety, or other effects of genetically engineered (GE) crops and food. Claims and research that ...

Genetically modified (GM) crops are widely used around the world, but their effects on the environment need to be better understood. "Increasing land productivity in the form of greater crop yields ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

WASHINGTON (Reuters) - Genetically engineered crops are profitable for farmers and may help protect people and the environment from an overload of pesticides, a panel of experts reported on Tuesday.

Overcoming water and food stress will be a big challenge for India as it becomes a Viksit Bharat. As India charts its path toward becoming a developed nation by 2047, few challenges loom as large as ...

Add Yahoo as a preferred source to see more of our stories on Google. Dicamba, a common herbicide for GMO crops, has been reapproved to use on soybeans and cotton. The decision is supported by farmers ...

Online posts claimed Gates donated $50 million to develop RNA-based technology for crops that U.S. regulators had supposedly ...

Get any of our free daily email newsletters — news headlines, opinion, e-edition, obituaries and more. Editor's note: This is the first in a two-part series on genetically engineered crops. Part two, ...

— -- U.S. farmers and those in developing countries helped drive a surge in new plantings of genetically modified crops around the globe in 2011, even in the face of resistance from Europe and ...

Genetically engineered crops appear to be safe to eat and safe for the environment, according to a comprehensive new analysis by the advisory group the National Academies of Sciences, Engineering and ...

Nigeria faces a critical level of hunger, according to the 2024 Global Hunger Index. With 30.6 million people experiencing acute ...