In Ohio, where rolling fields meet farmstands brimming with sun-ripened tomatoes and crisp greens, farm-to-table dining isn’t ...
STOCKBRIDGE — M iriam Rubin had planned to fill the frittata, on the menu of her Berkshire Botanical Garden cooking class, with chard and spinach. But when the Berkshire Botanical Garden’s ...
GIRARD — There's a "new" venue in Girard for farm-to-table dinners, cook-offs, barbecues, cooking classes and even a pop-up restaurant. The venue is the "Yellow House" at the Hagen History Center's ...
Some South Dakota farmers are keeping their organic farms financially strong in diverse ways, including hosting tours, ...
Farm-to-table restaurants offer some of the freshest dining experiences, sourcing their ingredients from nearby sustainable partners and even their own restaurant farms, gardens and orchards. How they ...
PSD middle and high school students competed in a cooking contest in late March. The contest's theme was "Farm-to-Table Feast." Seven teams participated in the contest, held after school in the large ...
A Northern Colorado chef is trading his daily commute for a fresh start at one of Fort Collins' cooking schools. Chef Steven Nalls and his wife, Amy Nalls, purchased The Cooking Studio earlier this ...
A Missouri high school program teaches students to take freshly killed animals from the field to the classroom and into the kitchen. Cindy Eggleston, an eighth-grade science teacher, with her students ...
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