Every night, an employee at Eda Johnson’s new restaurant in the Stadium District dons a mask and heads downstairs to a storage room with a clipboard and a pen. The mission is to scrape the gunk out of ...

Add Yahoo as a preferred source to see more of our stories on Google. Rolls House, a Korean restaurant in Tacoma’s South End whose owner called attention to the city’s cumbersome and sometimes ...

CHARLESTON — The greasy underbelly of the food industry is delaying openings and costing area restaurant owners tens of thousands of dollars — and sometimes much more. Upper King Street cocktail bar ...