What You Should Ask Your Butcher Instead Of 'What's The Cheapest Cut?'

You may think asking the butcher for the cheapest cut of meat will net you a great deal, but a different question will get ...

Why You Should Never Ask A Butcher To Trim All The Fat

There are several good reasons for keeping fat on meat, and your butcher knows all of them. We share those reasons and also ...
WGAL

Butchers meat cutting competition

PROJECTED DATE? WELL, MIGHT CALL IT A CUTTING EDGE COMPETITION. 14 BUTCHERS FROM ACROSS THE SUSQUEHANNA VALLEY TOOK PART IN A MEAT CUTTING. IT’S ED WEINSTOCK REPORTS ON THESE SUPER SLICERS. NO MATTER ...
Blue's Best Life on MSN

The butcher's secret: 8 cuts of meat you're overpaying for (and the $5 alternatives)

Meat prices have become one of the most talked-about grocery grievances in America, and with good reason. Federal data show ...

The Practical Reason To Buy Meat At A Butcher Over Costco

While Costco is known for its high-quality goods and bulk discounts, you'll often get a better product by buying your meat ...
AOL

A cut above: Wilmington butcher to use meat-cutting skills in national competition

A Wilmington butcher could be on his way to a $25,000 prize. Donaciano Apolinar, who is a meat cutter at the Texas Roadhouse restaurant at 230 Eastwood Road in Wilmington, is competing this week in a ...
A Magical Mess on MSN

10 meat cuts butchers often keep for themselves

There's something almost conspiratorial about the world of professional butchery. Walk behind the counter at the right shop, ...
WGAL

Susquehanna Valley butchers compete in meat-cutting challenge

GOT TOGETHER TODAY TO PROVE THAT THEY ARE A CUT ABOVE THE COMPETITION. 14 PROFESSIONAL MEAT CUTTERS PARTICIPATED IN THE ANNUAL COMPETITION IN YORK, PUT ON BY TEXAS ROADHOUSE. 20 TO 30 POUNDS OF BEEF ...
Berkshire Eagle

Rudy Mazzeo's father taught him how to cut meat when he was 11. He's now running one of the few remaining full-service butchers

PITTSFIELD — To do it right, cutting meat takes skill, technique and experience. Rudy Mazzeo knows this because he’s been a butcher for more than 40 years. He plies his trade as the manager at ...
Detroit News

For meat that’s a cut above, better call the butcher

That’s one of the best pieces of advice I ever received. Excellent butchers have made me a better cook. They can help you, too. Especially at the holidays when the food’s a little fancier and everyone ...
KLFY News 10

Butchers compete in meat cutting challenge at Lafayette ice rink

LAFAYETTE, La. (KLFY) — Twenty-five professional meat cutters are in Lafayette for a cutting challenge at Planet Ice Rink on Johnston Street. These butchers hit the ice rink not to ice-skate, but to ...
Brainerd Dispatch

Minnesota butcher shop participating in college's new meat-cutting program

GROVE CITY, Minn. — The first students in Ridgewater College’s meat-cutting course might already have jobs in the new year. During a tour of Carlson Meat Shop in Grove City Monday, Oct. 17, college ...