Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...
Hosted on MSN
Bread dough strudel with vegetables and robiola
To prepare the bread dough strudel with vegetables and robiola, start by preparing the bread dough: put the beer in a bowl (1) and dissolve the honey and the brewer's yeast in it (2) (alternatively to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results