The Victorinox Fibrox Pro Granton Edge 12-Inch Slicing Knife is our top pick. “My favorite brisket knife would be a 12-inch scalloped or serrated slicing knife,” says Greg Peters, executive chef at ...
No more blunt blades — our favorite knives start sharp and stay that way Written By Written by Contributor, Buy Side Lauren Joseph is a contributor to Buy Side and culinary expert. Edited By Written ...
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